@article{article, title  = {{Non-toxic Salvia sclareoides Brot. extracts as a source of functional food ingredients: Phenolic profile, antioxidant activity and prion binding properties}},

 url = {{}},

 year = {{2012}},

 month = {{1}},

 author = {{Rauter AP and Dias C and Martins A and Branco I and Neng NR and Nogueira JM and Goulart M and Silva FVM and Justino J and Trevitt C and Waltho JP}},

 doi = {{10.1016/j.foodchem.2011.12.028}},

 volume = {{132}},

 journal = {{Food Chemistry}},

 issue = {{4}},

 pages = {{1930-1935}},

 note = {{Accessed on 2024/12/22}}}