TY  - JOUR

T1  - An assessment of the potential consumption impacts of WHO dietary norms in OECD countries

JO  - Food Policy

UR  - http://dx.doi.org/10.1016/j.foodpol.2005.08.002

PY  - 2006/02/01

AU  - Srinivasan CS

AU  - Irz X

AU  - Shankar B

ED  - 

DO  - DOI: 10.1016/j.foodpol.2005.08.002

PB  - Elsevier BV

VL  - 31

IS  - 1

SP  - 53

EP  - 77

Y2  - 2024/12/22

ER  -