TY  - JOUR

T1  - Change in awareness of gluten-related disorders among chefs and the general public in the UK

JO  - European Journal of Gastroenterology & Hepatology

PY  - 2014/08/20

AU  - Aziz I

AU  - Karajeh MA

AU  - Zilkha J

AU  - Tubman E

AU  - Fowles C

AU  - Sanders DS

ED  - 

DO  - DOI: 10.1097/meg.0000000000000166

PB  - Ovid Technologies (Wolters Kluwer Health)

VL  - 26

IS  - 11

SP  - 1228

EP  - 1233

Y2  - 2024/10/18

ER  -