TY  - JOUR

T1  - World Health Organization Dietary Norms: A Quantitative Evaluation of Potential Consumption Impacts in the United States, United Kingdom, and France

JO  - Review of Agricultural Economics

UR  - http://dx.doi.org/10.1111/j.1467-9353.2007.00397.x

PY  - 2008/03/01

AU  - Shankar B

AU  - Srinivasan CS

AU  - Irz X

ED  - 

DO  - DOI: 10.1111/j.1467-9353.2007.00397.x

PB  - Oxford University Press (OUP)

VL  - 30

IS  - 1

SP  - 151

EP  - 175

Y2  - 2024/12/22

ER  -